New Zealand School of Food and Wine

Established in 1995 by Celia Hay, NZSFW is a premier institution in New Zealand dedicated to providing world-class education in food, wine, and hospitality. The school aims to foster New Zealand as a respected international destination for high-quality education in food and wine.

Why Choose NZSFW?

• Industry-Relevant Programs: Courses are designed to equip students with practical skills and knowledge required in the food, wine, and hospitality industries.

• Experienced Faculty: Learn from industry professionals with extensive experience in their respective fields.

• Modern Facilities: The school boasts fully-equipped modern demonstration and practical kitchens, dining rooms, cocktail bars, wine tasting and barista training rooms, seminar, and reception areas.

• Accredited Qualifications: NZSFW offers NZQA accredited programs, ensuring that the qualifications are recognized both nationally and internationally.

Campus Location

NZSFW is located in the heart of Auckland:

Level 3, 104 Customs Street West, Viaduct, Auckland 1010, New Zealand

This central location provides students with access to a vibrant culinary and hospitality scene, offering numerous opportunities for internships and employment.

Types of Courses (Study Levels)

NZSFW offers a range of programs catering to various interests and career paths:

Cookery & Bakery

• Certificate in Cookery & Bakery, Foundation Level 3: An introductory course covering fundamental cooking and baking techniques.

• Certificate in Cookery, Advanced Level 4: Builds upon foundational skills with advanced cooking methods.

• New Zealand Diploma in Cookery, Level 5: Focuses on advanced cookery, ingredients, and kitchen management, including 150 hours of work placement.

• Diploma in Cookery & Kitchen Management, Level 5 (2 Years): A comprehensive program combining culinary skills with management training.

• Certificate in Classic Cooking Micro-Credential: Specialized training in classic cooking techniques.

• Certificate in Baking & Patisserie Micro-Credential: Focuses on baking and pastry arts.

Wine Studies

• Certificate in Professional Wine Knowledge, Level 5: Offers in-depth knowledge of wine, including the WSET® Award in Wine Levels 2 & 3 in a single qualification.

• Short Wine Courses: Part-time courses covering various aspects of wine knowledge and tasting.

Hospitality & Tourism

• Certificate in Food & Beverage, Barista, Wine & Spirits, Level 4: Provides foundational knowledge in food and beverage service, including barista and wine skills.

• Diploma in Hospitality & Tourism Management, Level 6: Equips students with management skills for the hospitality and tourism industries.

Mode of Learning

NZSFW offers both full-time and part-time courses:

• Full-Time Courses: Typically involve on-campus learning with practical sessions in kitchens, dining rooms, and training facilities.

• Part-Time Courses: Designed for working professionals or those with other commitments, these courses offer flexible learning options.

• Online Options: Some short courses, such as the Food Safety and Hygiene Certificate, are available online

Number of Programs Offered

NZSFW offers a comprehensive range of programs across various fields:

• Cookery & Bakery: 6 programs

• Wine Studies: 3 programs

• Hospitality & Tourism: 2 programs

This diverse offering allows students to choose a path that aligns with their career aspirations.

Highlights

• Experienced Faculty: Learn from industry professionals with extensive experience in their respective fields.

• Modern Facilities: Access to state-of-the-art kitchens, dining rooms, and training facilities.

• Industry Connections: Opportunities for internships and employment in Auckland's vibrant culinary and hospitality scene.

• Accredited Qualifications: NZQA accredited programs recognized both nationally and internationally.

Scholarship

1. Manaaki New Zealand Scholarships Programme

• Overview: Funded by the New Zealand Aid Programme and administered by the Ministry of Foreign Affairs and Trade (MFAT), these scholarships aim to build prosperity, security, and sustainable growth in partner countries.

• Coverage: The scholarship covers tuition fees, travel expenses, insurance, and provides a fortnightly living allowance.

• Eligibility: Applicants must be from eligible countries, meet the scholarship's citizenship and work experience criteria, and choose study paths that align with the development needs of their home country.

• Application Process: Interested candidates must first apply for a Manaaki New Zealand Scholarship through MFAT. If shortlisted, they can then apply to study at NZSFW.

• More Information: Visit the Manaaki New Zealand Scholarships website for detailed information.

2. External Scholarships and Funding Opportunities

• Overview: Various scholarships are available through New Zealand universities and colleges to support international students. These can be partial or fully funded, depending on the criteria, course, and institution.

• Eligibility: Eligibility criteria vary by scholarship and institution. It's essential to research and identify scholarships that align with your academic background and financial needs.

• Application Process: Each scholarship has its application procedure and deadlines. Ensure to check the specific requirements and submit your application accordingly.

• More Information: Explore available scholarships at Kiwi Studies for a comprehensive list.

Additional Information

• Age Requirement: International students must be at least 18 years old to enroll in most programs at NZSFW.

• Insurance: NZSFW requires international students to have appropriate and current medical and travel insurance while studying in New Zealand.

• Support Services: NZSFW provides support services to assist international students during their studies.