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Human Nutrition & Dietetics
Dietitians apply knowledge of food, nutrition and other disciplines such as biochemistry, physiology and social science to promote health, prevent disease and help to manage illness.
This course offers you an integrated training in the science of nutrition and dietetics, and its applications to human health and well-being both at the individual and community level.
This joint TU Dublin/TCD BSc course is the only such degree course in the Republic of Ireland. Students are registered in TU Dublin and TCD.
