Bachelor of Food Science and Human Nutrition

Food is an essential part of life

Society continues to face new challenges in food production. Demand for sustainable and healthy choices is growing. As new foods, trends and challenges emerge, we must continue to assess how they impact health. This specialty area of study requires people with a passion for innovative thinking.

Food and beverage processing?is?Australia's largest manufacturing industry. This dynamic industry offers great opportunities for food and nutrition scientists to work in different areas. Examples include product development, food regulation, nutrition, quality assurance, food safety?and research.

You could work with fresh or processed foods, developing new products, or analysing existing ones. Or you could work on ensuring that foods are nutritionally balanced, safe to eat, cost-effective, environmentally friendly, and desirable to buy.

Career opportunities

Graduates of Food Science and Human Nutrition are in high demand. The industry is rapidly growing as society becomes savvier and the thirst for transparency and nutritional information grows.