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Comparative International Agriculture Minor
All 27 credits for the minor must be completed with a C or higher grade. Students can complete 12-18 upper-division credits and a maximum of 14 lower-division credits.
| Code | Title | Credits |
|---|---|---|
| Required | ||
| AGRI 438 | EXPLORING WORLD AGRICULTURE 1 | 1-2 |
| or AGRI 399 | SPECIAL TOPICS | |
| Global Core | ||
| Select 12-15 credits from the following courses: | 12-15 | |
| *ECOSYSTEM SCIENCE OF PACIFIC NW INDIANS | ||
| *NATIVE AMERICAN AGRICULTURE | ||
| *INTRODUCTION TO FOOD SYSTEMS: LOCAL TO GLOBAL | ||
| *FOOD IN AMERICAN CULTURE | ||
| *FOOD JUSTICE | ||
| ANTHROPOLOGY OF FOOD | ||
| *INTERSECTIONS BETWEEN PLANTS AND HUMANITY | ||
| *WORLD FOOD CROPS | ||
| *INTERNATIONAL PERSPECTIVES ON FOOD SYSTEMS | ||
| *FOOD FROM THE SEA | ||
| *GLOBAL CRISES IN RESOURCE ECOLOGY | ||
| *MULTICULTURAL PERSPECTIVES IN NATURAL RESOURCES | ||
| ^WILDLIFE IN AGRICULTURAL ECOSYSTEMS | ||
| *PEOPLE, PLACES, AND PERSPECTIVES IN THE GLOBAL SOUTH | ||
| *HUMAN DIMENSIONS OF CLIMATE CHANGE | ||
| *GEOGRAPHY OF INTERNATIONAL DEVELOPMENT AND GLOBALIZATION | ||
| THE WORLD'S WATER | ||
| *FOOD IN WORLD HISTORY | ||
| *FOOD AND CULTURE | ||
| *WORLD VIEWS AND ENVIRONMENTAL VALUES | ||
| INTEGRATED POLICY: FOOD, ENERGY, WATER, CLIMATE | ||
| *INTRODUCTION TO INTERNATIONAL RELATIONS | ||
| GLOBAL FOOD POLITICS AND POLICY | ||
| INTERNATIONAL ENVIRONMENTAL POLITICS AND POLICY | ||
| SOCIAL DIMENSIONS OF SUSTAINABILITY | ||
| ^WORLD SOIL RESOURCES | ||
| *INTRODUCTION TO CLIMATE CHANGE | ||
| External Learning Experience | ||
| Select 3-6 credits from the following courses: 2 | 3-6 | |
| RESEARCH | ||
| READING AND CONFERENCE | ||
| SPECIAL PROBLEMS | ||
| INTERNSHIP | ||
| INTERCULTURAL LEARNING COMMUNITY | ||
| Electives | ||
| Select a minimum of 10 credits from the following areas of study in the College of Agricultural Sciences: 1 | 10 | |
|
AEC Applied Economics |
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AG General Agriculture |
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AGRI College of Agricultural Sciences |
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ANS Animal Sciences |
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BEE Biological and Ecological Engineering |
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BOT Botany and Plant Pathology |
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BRR Bioresource Research |
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CSS Crop and Soil Science |
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CROP Crop Science |
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ENT Entomology |
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FST Food Science Technology |
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FW Fisheries and Wildlife |
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HORT Horticulture |
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PBG Plant Breeding and Genetics |
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RNG Rangeland Ecology and Management |
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SOIL Soil Science |
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SUS Sustainability |
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TOX Toxicology |
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| Total Credits | 27-33 | |
*
Baccalaureate Core Course (BCC)
^
Writing Intensive Course (WIC)
1
AGRI 399: Navigating Global Opportunities or an alternative course as agreed upon by advisor may be taken instead of AGRI 438
2
These courses require pre-approval by the minor coordinator. Projects and independent learning experiences abroad or within a cultural community in Oregon may fulfill these requirements
