Animal Production Option

At least 15 credits in the option must be upper division.

Course List
Code Title Credits
Required  
ANS 231 LIVESTOCK EVALUATION 3
ANS 251 PRINCIPLES OF ANIMAL FOODS TECHNOLOGY 3
Animal Industry  
Select one course from the following: 3

ANS 215

BEEF/DAIRY INDUSTRIES  

ANS 216

SMALL RUMINANT/SWINE INDUSTRIES  

ANS 217

POULTRY INDUSTRIES  
Animal Learning  
Select two courses from the following: 6-7

ANS 341

ANIMAL BEHAVIOR AND COGNITION  

ANS 435

APPLIED ANIMAL BEHAVIOR  

ANS 441

TOPICS IN ANIMAL LEARNING  

RNG 442

RANGELAND-ANIMAL RELATIONS  
Animal Production  
Select one course from the following: 3-4

ANS 433

POULTRY MEAT PRODUCTION SYSTEMS  

ANS 434

EGG PRODUCTION SYSTEMS  

ANS 436

SHEEP PRODUCTION SYSTEMS  

ANS 439

DAIRY PRODUCTION SYSTEMS  

ANS 445

BEEF PRODUCTION SYSTEMS  

ANS 460

SWINE PRODUCTION SYSTEMS  
Business  
Select one course from the following: 4

BA 260

INTRODUCTION TO ENTREPRENEURSHIP  

BA 315

ACCOUNTING FOR DECISION MAKING  

BA 330

LEGAL ENVIRONMENT OF BUSINESS  

Any AEC course applicable to production animal systems

 
Diet/Nutrition Source  
Select one course from the following: 3-4

CROP 300/HORT 300

CROP PRODUCTION IN PACIFIC NORTHWEST AGROECOSYSTEMS  

CROP 310

FORAGE PRODUCTION  

RNG 341

PRINCIPLES OF RANGELAND ECOLOGY AND MANAGEMENT  
Electives  
Select one course from the following: 3-4

Any upper-division ANS credit not taken above related to production animals

 

Any FST courses 1

 

RNG 442

RANGELAND-ANIMAL RELATIONS  

RNG 470

*PASTORAL SYSTEMS OF THE WORLD  

RNG 490

RANGELAND MANAGEMENT PLANNING  
Total Credits 28-32

*

Baccalaureate Core Course (BCC)

1

FST 212 and FST 213 for dairy interest