Now more than ever, there’s an awareness of how our food choices impact our health. There is a need for nutritionists who can explain the science underpinning the relationship between diet and disease to the general public. That's why studying a Bachelor of Nutrition Science is such a healthy investment.

 

As a nutrition student, you'll examine the broad scope of food in society and gain in-depth knowledge of nutritional and biomedical science from specialists in diverse areas including dietary intake, nutrient metabolism, public health nutrition, sports nutrition and exercise science, food sustainability and gut health.

 

Your theoretical knowledge will be enriched through hands-on, practical study in our innovative Be Active Sleep Eat (BASE) facility equipped with an industrial kitchen, sleep lab and body composition suite. You’ll learn how to assess dietary intake, experiment with food chemistry and composition, and how to understand the complex regulatory requirements relating to food labelling.