Master of Science (Biotechnology)
The Master of Science (Biotechnology) provides an in-depth understanding of the fundamental principles of biotechnology, including molecular biology, biochemistry, microbiology, and medical, industrial, forensic, agricultural and environmental biotechnology. It allows students to study to their desired level and focus on their particular field of interest.
Course description
This Master of Science (Biotechnology) aims to provide advanced education in the theory and practice of biotechnology and to prepare students for undertaking diverse types of employment or research-based careers, or further advanced education in this field, e.g. medicine and health, agriculture, pharmaceutical and environmental industries, biotechnology businesses, as well as the education sector. The course is specifically aimed at students who have a first degree in basic biological or chemical sciences e.g. botany, zoology, chemistry, biochemistry, microbiology, agriculture, veterinary science, but little prior education in biotechnology.
The course aims to provide in-depth studies of the key areas of biotechnology, including molecular biology, bioinformatics, medical, industrial, forensic and agricultural biotechnology, and the diverse applications of these areas, hence a prior degree or experience in biotechnology is not essential.
The Master of Science (Biotechnology) is part of a nested suite of courses that incorporates the Graduate Diploma of Science (Biotechnology) and is structured to provide flexible options that allow students to undertake studies to their desired level and focus on their field of interest, by choosing appropriate exit points, elective units and research project topics.