Bachelor of Health Science Majoring in Nutrition
Overview
Our Bachelor of Health Science leads to a range of rewarding jobs in the fast-growing health industry.
You’ll prepare for a real career with cutting-edge, industry-relevant tech in our campus labs, or lay the foundation for specialised postgraduate study.
Select a major that aligns with your interests and aspirations and study for a career that champions good health for all.
Your major
If you've put dietitian or nutritionist on your career menu, major in nutrition and graduate as a nutritionist or continue to a Master of Dietetics.
In this hands-on, lab-based major you’ll learn how food affects the world today, exploring areas such as contemporary lifestyle-diseases; food security and sustainability; metabolic and biochemical functions; biological, psychological and cultural factors impacting our food choices; nutrition across lifespans; and digital health.
Your industry experience
Build up your CV with real industry experience while you study through our Work Integrated Learning program, a guaranteed part of all our bachelor degrees. In this degree, depending on your major, the Health Science Project (HEA30001) or the Psychology Project (PSY30003) gives you the opportunity to explore a student-led project with potential links into the industry.
Skills you’ll learn
- Dietary assessment of food
- Lab-based skills in nutrition
- Translating nutritional scientific evidence
- Communicating scientific information
- Advocacy of nutrition issues
Your career opportunities
- Nutritionist
- Nutrition analyst
- Nutrition teacher
- Nutrition researcher
- Public health worker
- Health program developer
- Digital content developer