HOSPITALITY
OVERVIEW
Do you love the thought of a domestic or international career? Whether you dream of traveling abroad, or prefer to remain closer to home, the Hospitality program at St. Lawrence College will prepare you to launch a dynamic and satisfying career in the diverse and exciting Hospitality Industry.
There is a high demand for skilled and knowledgeable people in all areas of the hospitality industry, especially in the food, beverage, and accommodations sectors. You will learn about a variety of topics – accommodations management, food and beverage management, specialized marketing, conferencing and banqueting, and financial management to name a few.
Our program’s curriculum remains current through regular consultation with industry leaders. This real-world input ensures that your educational needs and future career expectations are being met and that you are job-ready when you graduate. Your professors have extensive work experience in the industry and will help develop the essential skills required to be an effective supervisor, manager and leader in hospitality organizations locally, nationally and internationally. To support this development, you will participate in a four-week field placement in a qualified work site of your choice.
This program prepares you to work in the exciting world of Hospitality. By the time you leave this program, the only question remaining will be: Where in the world do you want to take your talents?
PROGRAM DETAILS
Code0903
Start DateMay, September
CredentialOntario College Diploma
CampusKingston
Program Length2 Years
DeliveryFull-Time
Open for international students
Special May Intake - International Students Only
PROGRAM OUTLINE
2022-2023
Semester 1
Semester 2
Semester 3
Semester 4
REQUIREMENTS
Admission Requirements
Ontario Secondary School Diploma (OSSD) with the majority of Grade 11 and 12 courses at the C, U or M level including the following prerequisites:
- Grade 12 English at the C or U level
- Grade 11 Math at the C, U or M level
For OSSD equivalency options, see Admission Requirements.
If you are missing prerequisite courses, enroll in the Career/College Prep program - free for Ontario residents who are 19 years or older.
Other Requirements
Criminal Background Check
Applicants are advised that a Criminal Background Checks (CBC) conducted by the Canadian Police Information Centre (CPIC) is required for hospitality industry placements. Certain criminal convictions may prevent participation in placements and program completion may not be possible. Attaining and paying for a CBC is the responsibility of the student, and these may have to be renewed every twelve months dependent on the industry placement requirements. Applicants with criminal records are advised to contact the Associate Dean prior to applying.
PLACEMENT
Students find their own placement
Faculty must approve
Student Placement Facilitator (SPF) Support
Confirmation of placement
Complete SLC placement Requirements
- 6 training modules
- Student Declaration/Oath of Confidentiality
- Student Covid 19 Waiver
Student Placement Facilitator will notify the student of Agency-specific requirements e.g.:
- Immunizations (hospital/LTC)
- CPIC - VULNERABLE SECTOR if required by site
Questions: placements@sl.on.ca
Website: www.placementatslc.ca
FEES
2022-2023
Canadian Students
Tuition
Program Fees
Ancillary Fees
Total
CAD
$2,721.36
$22.00
$1,452.52
$4,195.88
Fees are estimates only. Tuition is based on two semesters.
International Students
Tuition
Program Fees
Ancillary Fees
Total
CAD
$15,500.00
$22.00
$2,143.85
$17,665.85
Fees are estimates only. Tuition is based on two semesters.
