Study biochemistry, grapevine physiology, microbiology, wine chemistry, climate, sparkling wine and sustainability with this unique MSc in Viticulture and Oenology.

 

This challenging programme is designed to enable you to develop a deep and systematic understanding of wine science and related disciplines, with a view to applying this knowledge to make complex viticultural and oenological decisions.

 

You’ll have opportunities to visit other wine-producing areas in Europe throughout your course. Supported by our friendly wine department staff, you’ll be able to benefit from their considerable international expertise and research experience in addition to our outstanding wine centre facilities; enabling you to access an outstanding master’s level education.