Ready to expand your skills in hospitality management? You could be walking into awesome roles in New Zealand’s booming tourism sector, or around the world. Or maybe you want to set up business for yourself?

 

In this one-year, jam-packed course you build on the skills learnt at level 5. You learn about business planning, operations, staffing, costings and marketing. You also get hands-on practice at real-life hospitality events and learn what it takes to deliver awesome customer experiences.

 

The industry is facing a massive shortfall of skilled employees, so get skilled today and become part of this growth industry.

 

Career opportunities

• Team leader, supervisor or management roles across a range of hospitality sectors including kitchens, restaurants, bars, cafes, accommodation, catering, food and beverage, hotels/resorts, and conferences/events.

 

Topics you'll cover

• Cultural Dimensions of Tourism and Hospitality
• Tourism and Hospitality Staff Development and Retention
• Innovation in Food and Beverage
• Managing Venues for Hospitality Events
• Planning for Sustainable Tourism and Hospitality Enterprise
• Product Development for the Tourism and Hospitality Industry
• Introduction to Tourism and Hospitality Enterprise and Investment
• Hotel Management